Crab Apple Chilli Jam

This isn’t your average chilli jam. Made with tangy crab apples, wild garlic, roast cherry tomatoes and a kick of fruity Scotch bonnet chillies, it’s rich, vibrant and just the right amount of fiery. Plus, it's made with less sugar, so the real flavours come through.

Although easy access to fresh food is a right everyone should have, there’s still something slightly off about seeing rows of identical shiny green apples lined up in the supermarket. Fruits of the Forage are the antithesis of this, they love to explore different heritage varieties of fruits, the old, the wild and the weird. As a result, their range of produce tastes amazing and full of flavour. 

Their approach also encourages small farms and orchards, who use less intensive farming methods and who play a part in restoring Britain’s natural biodiversity. 

We love every single one of their products, so take your pick.

Fruity reduced sugar chilli jam with tangy crab apples, wild garlic, rich roast cherry tomatoes and a touch of fruity scotch bonnet chillies. One to warm your cockles. 210g 71% Fruit Content. Refrigerate once open and use within 6 weeks.