Made bean to bar in Cornwall by Chocolarder, this 50% milk chocolate Easter egg leans into the rich side of milk chocolate. It's all fudge, brown butter and deep cocoa warmth.
Scattered through the shell are crisp shards of honeycomb, bringing a delicate crunch and a gentle sweetness from honey made by native Black Bees local to Chocolarder’s Cornish home. The result is beautifully balanced: creamy, caramel-toned chocolate lifted by light, brittle honeycomb in every bite.
Craft chocolate at its finest from one of Britain’s most respected makers - thoughtfully sourced, carefully made, and wrapped in plastic-free packaging.